Grilled Talipia on the George Foreman Grill
Preheat grill
Dice onions, garlic, bell pepper, fresh basil, and 1 small tomato
Saute' in olive oil adding tomato last.
Season talipia with Mrs. Dash seasoning (herb & garlic) and put on grill for 3 to 4 minutes
After cooking place on large plate with vegetables on top and around the fish. Can serve with either rice or oven baked french fries.
Sunday, July 26, 2009
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